PRODUCTS

Potatoes

The potato is a starchy, tuberous crop from the perennial nightshade Solanum tuberosum. The word “potato” may refer either to the plant itself or to the edible tuber.

Onions

The onion (Allium cepa L., from Latin cepa “onion”), also known as the bulb onion or common onion, is a vegetable and is the most widely cultivated species of the genus Allium.

Garlic

Garlic is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion.

Lemons

The lemon, is a species of small evergreen tree in the flowering plant family Rutaceae, native to Asia.The tree’s ellipsoidal yellow fruit is used for culinary

Melon

A melon is any of various plants of the family Cucurbitaceae with sweet edible, fleshy fruit. The word “melon” can refer to either the plant or specifically to the fruit.

Watermelon

Watermelon  is a scrambling and trailing vine in the flowering plant family Cucurbitaceae. The species originated in southern Africa, with evidence of its cultivation in Ancient Egypt.

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